古法炒酱肉包 Traditional Stir-Fried Sauced Pork Bun
S$3.50
鲜猪肉馅搭配经典黄豆酱慢火炒制，酱香浓郁，约290kcal，蛋白质14g。
Fresh pork slow-stir-fried with traditional soybean paste for a rich savory flavor, about 290kcal with 14g protein.
古法炒酱肉包×1。鲜猪肉馅搭配经典黄豆酱慢火炒制，酱香浓郁；约290kcal，蛋白质14g。微波炉高火约25秒，或隔水蒸/蒸锅上汽复蒸约5分钟。
Traditional stir-fried sauced pork bun x1. Fresh pork slow-stir-fried with soybean paste for a rich savory flavor, about 290kcal with 14g protein. Reheat by microwave or steam.
290 kcal